Rivertail, The Reader
*horribly regrets username*
Woah, hello there.........
No one ever visits my page, why are you here? (perhaps you have detected that I am indeed a beacon of pure sin? No? Okay then... *single tear rolls down cheek*)
If you like losers, well here I am. Lord of the Losers. I've been here for quite a while and I don't do anything special. I procrastinate a lot.
J-Hope is my bias....
My interests wouldn't interest you so if you ever wish to speak to me ( I haven't the slightest idea why you would...) feel free to. Use anything as a conversation starter, I doubt I'd care too much.
I-I'm a sage? SAAAAAAAAAAGE? Why would I be lowered? Sage goes in all fields.....
Woops it looks like it's time for you to leave my profile now. Please don't come back, I'm pretty stupid.
Just a short little game about Yuri!!! on Ice. Might have some fluffy yaoi. Will be v shit since I'm not putting much effort into it.
Recent PostsA random cooking thread on 3/25/2017 1:39:51 PM
1) I believe I made my first meal (under the careful watch of my Step-Grandmother) at the age of 7 or 8. I had made a very easy version of a "Beef Teriyaki" dish. Just a mixture of vegetables and meat cooked in a wok with a sauce made from teriyaki sauce, sake, and some other stuff, placed on top of some Japanese sticky rice. Yum!
2) I mostly specialise in desserts and baked goods so I guess the "most elaborate" things I can make are macarons (but they're HELL to make), eclairs, and some cakes decorated very elaborately (with buttercream frosting of course). I can also make some pretty good mochi. As for cooked dishes, I can make Zoni, although it isn't really all that elaborate.....is Paprikás Csirke? (Probably not.....It's pretty much a stewy kind of thing....)
3) Growing up with my Grandparents, I obviously learned from them. My Step-Grandmother is Japanese, so I learned how to make a lot of traditional Japanese dishes from her side of the family. My Grandfather has deep European roots, so I learned to make various European dishes such as Paprikás Csirke, and Beef Stroganov. I have a wide range of recipes from various different cultures mainly due to how diverse the area I live in is, and because of the friends I have made (and their parents) who I have also learned from. I have taken lessons at a local bakery before to enhance my baking skills last year and hopefully, over the summer, they will offer more courses.
Although I'm no master chef, it is certainly something that I can see myself striving to be once I figure out what I truly want to do in the future. I'm just going to keep learning from others and try my hand at some other non-dessert things.
Spring Break on 3/21/2017 4:57:20 PM
Sadly, my spring break ended on Sunday. For my break, I thought that trying to get my Bronze Cross would be fun. I was wrong. Very wrong. I passed and got my CPR level C, but now my whole body aches ;-;
Town of Salem on 3/6/2017 8:46:41 PM
Town of Salem on 3/6/2017 8:43:15 PM
WAIT DID I DIE??? XD
Town of Salem on 3/6/2017 8:40:31 PM
I didn't technically "leave" the game, I just kept the window open, worked on my art for a bit and lost track.
Town of Salem on 3/6/2017 8:38:50 PM
Town of Salem on 3/6/2017 8:36:46 PM
Town of Salem on 3/6/2017 8:34:43 PM
I had to leave too..... ^-^ I didn't quite make it to the end. Ask @pineapplekitty, I think they made it to the end?
Town of Salem on 3/6/2017 8:27:30 PM
It was quite amusing!
Town of Salem on 3/6/2017 8:02:19 PM
Mine is "Gayprincessfrofro"